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Kateri Jad Root Powder | Solanum Xanthocarpum | कटेरी जड़ पाउडर | Kantakari Root | Bhatkatiya Churna

Price range: CA$4.02 through CA$10.37

Kateri Jad Root Powder (Solanum xanthocarpum / Kantakari Root / Bhatkatiya) is a classical Ayurvedic herb made from the dried roots of Solanum xanthocarpum. One of the ten herbs of Dashamula, it is traditionally used for respiratory wellness, asthma, cough, fever, and as a Kapha-Vata pacifying herb. 100% pure naturally dried root powder — FSSAI certified.

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🌿 Kateri Jad Root Powder – Kantakari, Dashamula Respiratory Herb

Product Highlights

  • ✅ 100% Pure Solanum xanthocarpum Root Powder
  • ✅ One of the Ten Sacred Dashamula Herbs of Ayurveda
  • ✅ No Artificial Colors, Additives or Preservatives
  • ✅ FSSAI Certified | Made in India

Key Features

Botanical Name Solanum xanthocarpum / Solanum surattense
Common Names Kantakari, Kateri, Bhatkatiya, Katehri, Yellow-berried Nightshade
Plant Part Used Root
Form Fine Powder
Origin India

Traditional Benefits

  • Traditionally used in Ayurveda for respiratory wellness, asthma, and bronchial clearing*
  • Known for its natural expectorant and Kapha-Vata pacifying properties*
  • One of the ten Dashamula herbs — foundational to Ayurvedic Vata-pacifying formulations*
  • Valued for fever management and digestive stimulation in classical texts*
  • 100% pure, natural, and preservative-free

*As per traditional Ayurvedic literature. No medical claims are made.

How to Use

Use as advised by an Ayurvedic practitioner. Typically prepared as a decoction.

Known By These Names Across India

  • Hindi: कटेरी / भटकटैया (Kateri / Bhatkatiya)
  • Sanskrit: कण्टकारी (Kantakari)
  • Marathi: रिंगणी (Ringani)
  • Tamil: காந்தங்கட்டிரி (Kandankattiri)
  • Telugu: వక్కుడు (Vakkudu)
  • Kannada: ನೆಲಗುಳ್ಳ (Nela Gulla)
  • Malayalam: കണ്ടകാരി (Kandakari)

Important Note

Consult an Ayurvedic practitioner before use.

Weight N/A
WEIGHT

50g, 100g, 200g, 400g, 800g

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