From the sacred groves of Kolhapur, Maharashtra, comes Patil Foods Banyan Leaf Powder – a time-honoured botanical treasure steeped in Ayurvedic tradition. The Banyan tree, revered across Indian wellness practices for centuries, yields leaves of remarkable purity and potency. Our powder captures the essence of this magnificent tree in its most concentrated, convenient form. Each spoonful carries the warmth of Maharashtrian heritage and the promise of natural wellness.
What is Banyan Leaf Powder?
Banyan Leaf Powder is a finely milled botanical preparation derived from the leaves of Ficus benghalensis, a tree deeply embedded in Indian Ayurvedic and traditional wellness systems. Known locally as आल (Aala) in Marathi and अंजीर का वृक्ष (Anjeer ka Vriksh) in Hindi, the Banyan tree has been valued for millennia across South Asia. Our Kolhapur-based production facility transforms premium, hand-selected leaves into a fine, nutrient-dense powder suitable for global wellness enthusiasts. FSSAI-certified and free from additives, this powder bridges ancient Ayurvedic wisdom with modern convenience.
Botanical Profile
| Property | Details |
|---|---|
| Botanical Name | Ficus benghalensis (Leaf) |
| Plant Family | Moraceae |
| Active Compounds | Flavonoids, tannins, alkaloids, polyphenols |
| Traditional Systems | Ayurveda, Unani, Siddha, Traditional Indian Medicine |
| Part Used | Dried Leaf |
| Sanskrit / Hindi Name | अंजीर का वृक्ष (Anjeer ka Vriksh), वट (Vat) |
| Marathi Name | आल (Aala) |
Key Benefits
- Traditionally Used to Support Digestive Wellness: In Ayurvedic practice, Banyan leaf has been valued for generations to support healthy digestive function and natural balance.
- Rich in Antioxidant Compounds: Contains flavonoids and polyphenols traditionally associated with supporting overall wellness and vitality.
- Supports Healthy Skin from Within: Ayurvedic texts describe Banyan leaf as traditionally used to support skin health and natural radiance when incorporated into wellness routines.
- Associated with Immune Support: The leaf’s bioactive compounds are traditionally valued in Ayurveda for supporting the body’s natural defence mechanisms.
- Supports Healthy Blood Sugar Balance: Traditional Ayurvedic practitioners have long valued this botanical for supporting healthy metabolic function.
- Natural Cooling Properties: In Ayurvedic classification, Banyan leaf is traditionally used to support cooling balance in the body’s natural systems.
Ingredients & Composition
100% Pure Banyan Leaf Powder (Ficus benghalensis)
- ✓ No additives, fillers, or preservatives
- ✓ No artificial colours or flavours
- ✓ No GMOs
- ✓ Naturally dried and milled
- ✓ FSSAI Certified (License: 11525996000558)
- ✓ Produced in Kolhapur, Maharashtra, India
How to Use
Recommended Dosage: ½ to 1 teaspoon (2–3 grams) once or twice daily, or as guided by your wellness practitioner.
Three Traditional Wellness Preparations:
1. Warm Herbal Tea Infusion
Stir ½ teaspoon of Banyan Leaf Powder into a cup of warm water or herbal tea. Add honey and a pinch of ginger for enhanced flavour. Sip slowly in the morning or evening to support digestive wellness and natural vitality.
2. Ayurvedic Wellness Smoothie
Blend ½ teaspoon into your favourite smoothie with banana, coconut milk, dates, and cardamom. This traditional preparation supports sustained energy and digestive comfort throughout the day.
3. Traditional Cooking Integration
Add ½ to 1 teaspoon to soups, broths, or curries during the final minutes of cooking. In Maharashtrian kitchens, Banyan leaf powder has been traditionally incorporated into vegetable preparations to enhance both flavour and wellness benefits. Pair with turmeric and black pepper for synergistic support.
Storage Instructions
- Store in an airtight container away from direct sunlight and moisture
- Keep in a cool, dry place (ideally 15–25°C)
- Avoid exposure to humidity; use a desiccant packet if needed
- Best consumed within 12 months of opening for optimal potency
- Keep away from strong-smelling substances
Quality Assurance
Patil Foods Commitment to Purity:
- FSSAI Certified: License No. 11525996000558 – Full compliance with Indian food safety standards
- Kolhapur Heritage: Produced in Kolhapur, Maharashtra – the heart of authentic Indian spice and herb production
- No Preservatives: Naturally preserved through traditional drying methods; no chemical additives
- Rigorous Testing: Each batch tested for purity, potency, and microbial safety
- Transparent Sourcing: Direct relationships with trusted leaf suppliers across Maharashtra
- Global Standards: Suitable for export to US, UK, EU, Australia, and Southeast Asian markets
Available Pack Sizes
- 50g: Perfect for first-time users and travel
- 100g: Ideal for individual wellness routines (approx. 1–2 months supply)
- 200g: Best value for regular users and families
- 400g: Bulk option for consistent daily use
- 800g: Economy pack for long-term wellness commitment
Frequently Asked Questions
Q: Is Patil Foods Banyan Leaf Powder certified organic?
A: Our powder is FSSAI-certified and produced without synthetic pesticides or preservatives. While not formally certified organic, we maintain the highest purity standards. Please contact us for detailed sourcing information.
Q: Can I use this powder during pregnancy or while nursing?
A: We recommend consulting your healthcare provider before incorporating any new botanical into your wellness routine during pregnancy or lactation, as individual circumstances vary.
Q: How long does shipping take to international markets?
A: We ship worldwide via DHL, FedEx, and regional carriers. Typical delivery times: US/UK/EU (7–14 days), Australia (10–18 days), Southeast Asia (5–10 days), Middle East (7–12 days). Tracking provided with all orders.
Q: Does Banyan Leaf Powder have a strong taste?
A: The powder has a mild, slightly earthy flavour with subtle astringency. It blends well into teas, smoothies, and warm preparations. Many users appreciate its gentle taste profile compared to stronger herbal powders.
Q: What is the shelf life of this product?
A: When stored properly in an airtight container away from moisture and direct sunlight, Banyan Leaf Powder maintains optimal potency for 12–18 months from the date of production. The manufacturing date is printed on every pack.
Reviews
There are no reviews yet.