🌿 Mango Bark Powder – Ayurvedic Astringent & Digestive Bark Herb
Product Highlights
- ✅ 100% Pure Mangifera indica Dried Bark Powder
- ✅ Natural Mangiferin-Rich Astringent & Digestive Herb
- ✅ No Artificial Colors, Additives or Preservatives
- ✅ FSSAI Certified | Made in India
Key Features
| Botanical Name | Mangifera indica |
|---|---|
| Common Names | Mango Bark, Aam Chhal, Aam Ki Lakdi, Mango Wood, Amra Chhal |
| Plant Part Used | Bark (Dried) |
| Form | Fine Powder |
| Origin | India |
Traditional Benefits
- Traditionally used in Ayurveda for digestive wellness and diarrhoea management*
- Known for its natural astringent and anti-inflammatory properties*
- Valued for dental health, bleeding disorders, and haemostatic action in classical texts*
- Used in sacred Havan (fire ritual) preparations and traditional medicine*
- 100% pure, natural, and preservative-free
*As per traditional Ayurvedic literature. No medical claims are made.
How to Use
Use as directed by an Ayurvedic practitioner. Used in decoctions or as a dental powder.
Known By These Names Across India
- Hindi: आम की छाल (Aam Ki Chhal)
- Sanskrit: आम्र त्वक् (Amra Tvak)
- Marathi: आंबा साल (Amba Sal)
- Tamil: மாம்பட்டை (Mambattai)
- Telugu: మామిడి బెరడు (Mamidi Beradu)
Important Note
Consult an Ayurvedic practitioner before internal use.
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