Dehydrated Red Onion Powder – लाल प्याज पाउडर
Product Highlights
- Premium dehydrated red onion powder for enhanced flavor
- 100% natural with no artificial additives or preservatives
- Convenient alternative to fresh onions
- Long shelf life and easy storage
- Perfect for cooking, seasoning, and food preparation
- FSSAI certified quality assurance
- Made in India with traditional processing methods
Key Features
| Botanical Name | Allium cepa |
|---|---|
| Common Names | Red Onion Powder, Dried Red Onion |
| Plant Part | Bulb |
| Form | Fine Powder |
| Origin | India |
| Processing | Dehydrated & Ground |
Culinary Benefits
- Adds rich, sweet and pungent onion flavor to dishes
- Enhances taste of curries, gravies, and marinades
- Perfect for seasoning snacks and dry preparations
- Convenient for instant cooking without chopping
- Retains essential nutrients and natural flavor
- Ideal for food processing and commercial kitchens
How to Use
Add 1-2 teaspoons of red onion powder to curries, gravies, marinades, or dry preparations as per taste. Can be used as a direct substitute for fresh onions in recipes. Store in a cool, dry place away from direct sunlight.
Regional Names
- Hindi: लाल प्याज पाउडर (Laal Pyaaz Powder)
- Marathi: लाल कांदा पावडर (Laal Kanda Powder)
- Gujarati: લાલ ડુંગળી પાવડર (Laal Dungli Powder)
- Tamil: சிவப்பு வெங்காயம் பொடி (Sivappu Vengayam Podi)
- Telugu: ఎరుపు ఉల్లిపాయ పొడి (Erupu Ullipaya Podi)
- Kannada: ಕೆಂಪು ಈರುಳ್ಳಿ ಪುಡಿ (Kempu Eerulli Pudi)
- Bengali: লাল পেঁয়াজ গুঁড়া (Laal Peyaj Gura)
Important Note
This is a food ingredient for culinary use. Store in airtight container to maintain freshness and prevent moisture absorption. Our products are processed in facilities that may also process nuts, seeds, and other spices.
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